https://www.tasteofhome.com/recipes/schoolhouse-peanut-brittle I like my brittle very thin so I heat my oiled jelly roll pan in a 175 oven and act fast . It's the best peanut brittle EVER and perfect for … Very creamy texture . The familiar nutty treat is coated with a layer of chocolate and a hefty pinch of flaked sea salt. (Mixture will foam.) Now, my own children and grandkids say the season wouldn't by the same without a tray filled with this chocolaty peanut brittle. Add sugar, and water to a medium saucepan and stir well. My husband loves it so much I have already had to make two more batches. The sweet and salty combination is fantastic, and the … I did not have a candy thermometer so I googled how to make candy with out a thermometer and it came out perfect, family and friends were impressed. Pinterest. Jalapeno peanut brittle, delicious recipe with the perfect combination of flavors and taste that makes mouth lingering with water. :). I have never made peanut brittle before nor used a candy thermometer. Awesome peanut brittle. Whenever my grandmother was in the kitchen, everything had to be "just so" to guarantee her time-tested results. See more ideas about peanut brittle recipe, brittle recipes, peanut brittle. Spoon out bite-size pieces onto unbuttered foil, stirring constantly between each couple of pieces. But you have to work quickly with it. Grandma's Christmas Brittle Recipe photo by Taste of Home. Discover (and save!) https://www.tasteofhome.com/recipes/grandma-s-christmas-brittle 1 cups Cashew, salted halves. This was my first time making peanut brittle - it turned out wonderful! . Stir in baking soda mixture. Excellent. Place sugar, syrup, and water in a 2 quart with candy thermometer attached and bring to a boil over … Butter a large high sided cooking sheet. Facebook. Peanut brittle made on the stove only takes about 10 minutes. Salted chocolate peanut brittle is a delicious twist on old-fashioned peanut brittle. The familiar nutty treat is coated with a layer of chocolate and a hefty pinch of flaked sea salt. I am not ususally a big fan of peanut brittle, I think I don't like the taste of to much baking powder. Taste of Home has the best brittle recipes, like easy peanut brittle recipes and cashew brittle recipes, plus how-to videos, ratings, tips and more. Stir well until it comes to a boil. Mix white sugar, corn syrup, and water in a skillet over medium-high. I made this recipe last night. Made this yesterday and it came out great! Cook, without stirring, over medium heat until a candy thermometer reads 260° (hard-ball stage). This quick and lighting fast holiday gift that you can make for anyone you love effortlessly. Taste of Home is America's #1 cooking magazine. Over medium heat bring to a boil sugar, corn syrup, water, and 2 tablespoons of butter. Maybe butter. —Bess Kuzma, Denver, Colorado, Schoolhouse Peanut Brittle Recipe photo by Taste of Home. Store between layers of waxed paper in airtight containers. This recipe makes homemade candy simple; just be sure to watch the pot and be organized, as it can go from perfect to burnt quickly. Read the recipe wrong. (Do not spray or grease.). The sweet and salty combination is fantastic, and the rich chocolate contrasts nicely with the crunchy brittle. Colonel Franklin was only known to me as Pa’paw. Raw peanuts, 1 cup each sugar and syrup, tab butter, 3/4 tsp salt and tsp baking soda. I never made peanut brittle before, but this was very easy and tasted so much fresher than store bought brittle. I go by the color and smell of the peanuts Do not add extra butter as I did by mistake the first time I made it. Homemade Peanut Brittle in 6 steps: Cook sugar mixture. 2 tsp Butter. It was a long time to stir, but it turned out looking better than the picture and tasted so good. Chocolate-Dipped Lavender Pine Nut Brittle, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, The Best President’s Day Kitchen and Home Decor Deals, Do Not Sell My Personal Information – CA Residents. What ever it is, this recipe got it right! Stir together sugar, 1/2 cup water, and the salt in a medium … 1/2 cup Corn syrup, light. Lt. I can't wait to give this brittle as gifts to family and friends. This was the perfect recipe. Sprinkle over the biltong and toss with the butter until all the popcorn is coated with the peanut brittle, biltong and butter. I always go way slow and carefully, but long before a hard crack stage my ingredients have burned, the "burned" isn't terrible but it distract from the tastes. Quickly pour half the mixture over each, Chocolate-Dipped Lavender Pine Nut Brittle, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, The Best President’s Day Kitchen and Home Decor Deals, Do Not Sell My Personal Information – CA Residents, 1 jar (16 ounces) unsalted dry roasted peanuts. 1 cup Sugar. This mildly spiced peanut brittle is a surprise twist to the classic comfort dish that will be enjoyed by the entire family. The best Peanut Brittle I ever made. Not too hard and not too soft. I really enjoyed it and so did the friends I made it for! pans with parchment. Twitter. Baking & Spices. I agree with tracybreland that it takes longer than 15 minutes and like her, I am a first timer at this. Meanwhile, combine the baking soda, 1 teaspoon water and vanilla. WhatsApp. Recipe by: Abigail Donnelly View all recipes. Easy, so yummy. Brush the inside of a medium sized heavy saucepan with vegetable oil. Butter a rimmed baking sheet; set aside. The taste and the crunch are unreal. Will make again should I receive another HUGE can of peanuts. Best peanut brittle I've ever made! Remove saucepan from the heat. It was wonderful and I'm going to make this again since my first batch was devoured in a day!!! Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. In a large heavy saucepan, combine the sugar, water and corn syrups. By: Taylor Wann. The salted dry roasted peanuts are the … Definitely a keeper. August 24, 2020. Much easier on the teeth . Keep in mind that when you make peanut brittle, the sugar bubbles up as it continues to cook. Lay out several sheets of foil. … Recipe is great as is. Condiments. Using a candy thermometer cook until it reaches 240 degrees. Thanks, I cook my caramel to the point where it’s a beautiful rich shade of amber. 1 tsp Vanilla extract. The cooking time was a lot longer than 15 minutes but the results were amazing, everyone in my family loves it! Using a pastry brush dipped in water, wash down the sides of the pan to eliminate sugar crystals. One of our recipe developers is sharing this beloved family recipe that’s as sweet as can be. The Spruce / Elizabeth LaBau Salted chocolate peanut brittle is a delicious twist on old-fashioned peanut brittle. Everything gets cooked together until … I added TJ Coconut chips and that is good too! Chunky Peanut Brittle As a farm girl, I often made Christmas goodies with my mother for our family of eight candy-loving kids. The Best Homemade Peanut Brittle You Will ... - That Recipe Stir … It also expands … The sweet buttery toffee crunch will melt in your mouth. Watching her make this brittle is one of my favorite memories, and I'm glad I can pass on this delicious recipe. Dairy. 1 tsp Baking soda. Great! your own Pins on Pinterest Recipe by Taste of Home. Break into pieces. Add Spanish … In a heavy 2 quart saucepan, over medium heat, bring to a boil sugar, corn syrup, salt, and water. Add the sugar corn syrup or golden syrup, salt, butter, and water, into a large heavy bottomed pot. Have been using for a couple of years and still love it. Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. Candy Recipes Snack Recipes Dessert Recipes Cooking Recipes Cashew Brittle Peanut Brittle Recipe Chocolates Just Desserts Delicious Desserts. This will be a staple in my Christmas candy list for years to come! JC. 6 ingredients. Don’t use thermometer. Corn syrup, salt, sugar and water get boiled, then butter and dry roasted peanuts are added to the mix. Nuts & Seeds. Pull it out of oven little bit before brittle is done. Working quickly, remove the pan from the heat and stir in the butter and baking soda until smooth … Mix sugar, water, and corn syrup in a heavy skillet. My first time making any candy. Bring to a boil, stirring constantly to dissolve sugar. Mine didn't harden I don't know what I did wrong. 1.8k. Using a fine grater, grate the peanut brittle and add to the popcorn. Prep time: 5 minutes Cooking time: Approximately 10 minutes Taste of Home is America's #1 cooking magazine. An old-fashioned family favourite, this peanut brittle is bound to become a tradition in your household. Cover and boil 3 … Remove from the heat; stir in baking soda and vanilla. This will now be a holiday tradition in our home from now on!!! Spreads thinner . I do not have many memories of him before he had his stroke, but the ones I have are so dear to me. Candy Making What do I keep burning, Peanut brittle? A relative of ours gave us a HUGE can of peanuts and I was desperate to figure out how to use them up. It turned out exactly as it should and tastes great. May 7, 2013 - This Pin was discovered by AJ. Feb 15, 2020 - Explore Faith Wilsonguns's board "Peanut brittle recipe", followed by 264 people on Pinterest. I need tips on molten sugar , and what keeps going wrong with my candy making, because it often has a burnt tastes. Taste is excellent. Colonel Franklin’s Peanut Brittle. Add the sugar and water to … Mine is about the same. Stir in peanuts and butter; cook to 300° (hard-crack stage), about 9 minutes longer, stirring frequently. Stir in corn syrup. See more ideas about peanut brittle, soft peanut brittle recipe, peanut brittle recipe. Need to work fast though. It needs more of something. Line three 15x10x1-in. Delicious! Love this recipe. You have more time to spread not throwing it on a cold pan. This is wonderful!!! Stirring, heat to 250° F (121° C), or until it reaches hard ball consistency. I hadn't ever used dark syrup in brittle before but it gave this incredible richness. Cool completely. Immediately pour into prepared pans, spreading as thin as possible. Love the flavor the dark corn syrup gives it! Nov 24, 2020 - Explore Cee Martinez's board "Soft peanut brittle recipe" on Pinterest. Peanut brittle is easier to make than you’d think. That gives it a very dark, intense taste. Candy ended up with a funny texture and didn't really harden.